A gourmet institution. VERGNE is the gourmet company founded by Eric Vergne, master pastry chef and master chocolate-maker, with his wife Corinne. His reputation is now shored up by four skills, as pastry chef, chocolate maker, ice cream maker and caterer. More info Icomoon-the7-font-the7-plus-06 Facebook Instagram Tell us about your project CONTACT US Discover other…
Explore an appealing and colourful world Based in La Baule, master pastry and chocolate maker Christophe Roussel revisits the classics with colourfully designed products in a store of 800 m2. More info Icomoon-the7-font-the7-plus-06 Facebook Pinterest Youtube Twitter Tell us about your project CONTACT US Discover other projects SEE MORE PROJECTS
Claude Helfter: the seventh generation in the business A master craftsman chocolate-maker since 1992, Claude Helfter opened his first pastry shop with its feel of Alsace in Mulhouse. The local products and specialties were such a success that he soon opened a second store in Guebwiller. More info Icomoon-the7-font-the7-plus-06 Facebook Tell us about your project…
The haute couture spirit of chocolate Founded by Robert Linxe in 1977, La Maison du Chocolat is Paris’s first leading chocolate creation company.Robert Linxe conceived his shop as an haute couture house, where he invented a luxury style that is both chic and timeless. More info Icomoon-the7-font-the7-plus-06 Facebook Instagram Twitter Youtube Tell us about your…
Mother and daughter share their passion by combining appeal with customers’ well-being Discover the “Joséphine” store in Caen with display cabinets by OCF. More info Facebook Tell us about your project CONTACT US Discover other projects SEE MORE PROJECTS
